Thursday, September 1, 2011

Yogurt Pie

The heat here in Georgia has been scorching hot!

We wanted dessert. However, I did not want to heat the oven and the house.

So I prepared a nice, cool and refreshing dessert.

Yogurt Pie.

Did I mention healthy too?

The first bite wants you to rename it Ice Cream Pie.

The yogurt adds just enough of flavor and add an extra container of yogurt if a more intense flavor is desired.

Yogurt Pie:

2 Containers fruit flavored yogurt. (This time I used the ones that had the granola on top)
1 Container of Light or Fat Free Cool Whip
1 Graham Cracker Crust
Any fresh fruit for garnishing

In a bowl mix yogurt and cool whip together thoroughly.
Place mixture in Graham Cracker Crust
Top with Granola.

Place in freezer for a couple of hours.

Remove, slice fruit and serve.



  1. Hi Maggie! Thanks for stopping by to visit my blog. I do adore broccoli salad too - it's definitely a southern favorite, you got that right!

    Nice blog and collection of southern recipes here!

  2. What a cool way to serve yogurt.
    Thanks for stopping by, so pleased you like my work. If you decide to buy one day let me know first, as one of my fellow bloggers I would love to give you a discount

  3. My whole family would love this!


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